Zhangjiajie Municipal Health Committee: prevention of wild mushroom poisoning safety tips

2022-08-14 0 By

In spring, the temperature warms up, the humidity rises, and the wild mushrooms are in their prime, which is also the high season of poisoning by eating poisonous mushrooms.Zhangjiajie city health committee to remind the general public, do not collect, trading, eating wild mushrooms, in order to prevent accidental poisoning of poisonous mushrooms.It is understood that mushrooms are widely distributed in forests, grasslands, plains, roadside and so on can be picked.According to relevant data show, our country is known edible mushroom has 1000 kinds, toxic mushroom has 400 kinds, among them contain poisonous but deadly to the person dangerous mushroom has 40 kinds.Because the appearance of poisonous mushrooms is similar to ordinary mushrooms, it is difficult to distinguish by naked eye, and only rely on the network and folk handed down the “experience”, and can not guarantee not to pick poisonous mushrooms by mistake.Poisonous mushroom toxicity is very strong, most of the ingestion after nausea, vomiting, abdominal pain, diarrhea and other gastrointestinal symptoms and mental symptoms such as hyperactivity, mental inhibition, insanity, hallucinations, serious can appear hemolysis, liver and kidney damage and other serious symptoms.At present, there is no special treatment for toxic mushroom poisoning, and the poisoning symptoms are serious, the onset of acute, high mortality.Here, Zhangjiajie City health commission on wild mushroom poisoning put forward the following safety early warning;1. Not picking.During spring outing, the general public should not pick wild mushrooms or mushrooms of unknown origin out of curiosity or to satisfy their appetite.For the roadside bushes of wild mushrooms, because it is not easy to identify poisonous mushrooms, the general public do not pick wild mushrooms.2. Don’t buy.Do not buy mushroom in roadside stall, even if buy wild mushroom on regular market, also cannot relax vigilance, especially had not eaten or do not know wild mushroom, do not slant to listen to partial letter, buy edible easily.3. Don’t eat.To avoid similar poisoning, families should not eat wild mushrooms.Collective meals, catering services, folk tourism, do not process and eat wild mushrooms, to ensure the safety of food consumption.Disclaimer: This article is reproduced for the purpose of conveying more information.If the source is wrong or violated your legitimate rights and interests, please contact the author with proof of ownership, we will promptly correct, delete, thank you.Email address: newmedia@xxcb.cn